In autumn and winter, people tend to think that the skin is easy to dry and split, and the mouth, nose and tongue are dry. In traditional Chinese medicine, dryness is easy to hurt the lungs and body fluids. In autumn and winter, tonifying is clo... ...
Hairy crabs are seasonal delicacies. It's important to enjoy them at the right time. Nine males and ten females and September navel. October tip are all about eating crabs. In September of the lunar calendar, the eggs of the female crab are full... ...
It's cold. It's best to cook soup at home. It's also good for your health.
There are some Pleurotus and lentils left in the refrigerator. Today, I have steak. The stir fry is not good. Just think about it and fry it, so as not to waste it.
It's soft and crisp. It's unforgettable after eating.
When I was a child, every time my mother asked me to arrange food, I saw that leeks were headache. Peeling and tailing one by one made me crazy. But every time I came out of the pot, the sour, hot and spicy taste can directly sweep three bowls o... ...
It's often asked how much dough to knead, how to make the bread beautiful, and so on. I always want to find an opportunity to talk about my personal understanding as a pure amateur. If you want to eat bread, you should worry about not kneading t... ...
Good serve western taste, milk stew. You can make a delicious meal with several seasonal vegetables and good serve western taste milk. The reason why milk stew and assorted dishes are easy to add is that they are delicious, fast and convenient.
As a seaside person, I don't eat seafood porridge many times. Often eat Chaoshan food outside. There are seafood porridge. I received ceramic cooker yesterday. I want to cook porridge for the first thing. I didn't expect to make such delicious s... ...
Simple and time-consuming sugar roasted chestnut is definitely one of the best snacks. -#It's bad for my snacks.
Fat intestines in spicy casserole with rich and tender taste
Pig skin contains protein, fat and dermatan sulfate B. It has the functions of softening blood vessels, anticoagulant, promoting hematopoiesis, healing skin damage, health care and beauty. Its hematopoiesis function of colloid is better than tha... ...
Sichuan cuisine is famous for its freshness, spiciness and fragrance. The meat slices are not greased. They are boiled after being starched. It not only keeps the meat fresh and tender, but also avoids being greasy. Use Chinese cabbage to neutra... ...